Soup: Alaskan Crab & Grilled Salmon Tomato Saffron Chowder $6.95
 
Salad: Antipasto Plate: w/ marinated roasted red peppers, kalamata olives, Tuscan white beans, grilled Portobello mushrooms & fingerling potato salad $10.50

App: Jalapeno wrapped Jumbo Shrimp w/cilantro pesto & baby lettuce $9.50

Ravioli: Spinach & Ricotta w/grilled Portobello & pepper cream sauce $16.50

Pasta: Baked White Cheddar Mac & Cheese w/scallops, shrimp & lobster $19.95
 
Fish:  Potato crusted baked farm raised Salmon w/fingerling potato salad, summer veggies & cilantro pesto$18.95

Entrée: Pork Scaloppini w/Spanish rice & beans, avocado salsa & summer veggies $18.95

Desserts: Brown Sugar & Corn Flake crusted personal cheesecake w/choice of strawberry, peach or coconut $8.50

Drink Specials:
Pineapple Coconut Martini $5.00
Peach Bellini $5.00
Strawberry Daiquiri $5.00

Featured Wines: Norton Malbec $22btl/$6gl
Castiglioni Chianti $34btl/$8.50gl