Pan Seared Hudson Valley Foie Gras with Sun dried Cherry Chutney & Crisp Buttered Baguette  $12.95

Waldorf Salad Local Hudson Valley Apples, Walnuts, Sun dried Cherries, Romaine, Baby Lettuce & Celery Tossed in Creamy Bleu Cheese Lemon Dressing $8.50

Classic Caesar Salad Garlic Pepper Crostini $7.50

Chopped Romaine Salad Cucumbers, Red Onions, Tomatoes, Kalamata Olives & Carrots With an Old School Italian Style Vinaigrette & Tuscan Garlic Bread $7.95

Salami Cheese Plate Salami, Prosciutto, Fresh Mozzarella, Bleu Cheese, Grilled Red Peppers, & Kalamata Olives with an Extra Virgin Olive Oil Drizzle & Shaved Pecorino Romano Cheese $12.50

Lamb Lollipops Baby New Zealand Lamb Chops Pan Crusted with Oregano Bread Crumbs, Sautéed Escarole & Tuscan White Beans with Scampi Style Butter Sauce $14.95

Ahi Tuna Stack Layered Sesame Tuna, Crispy Wontons, Avocado, Soy & Sriracha Sauce $12.95

Lobster & Shrimp Spring Rolls Savoy Cabbage, Ginger, Scallions & Hoisin BBQ Sauce $10.50

Coconut Crusted Shrimp Sweet Basil Citrus Dipping Sauce $9.50

Fresh Mozzarella Napoleon Layered with Beefsteak Tomatoes, Sweet Balsamic Glaze & Basil Oil $10.95

Crisp Fried Calamari Fresh Lemon & Pomodoro Sauce $12.50    

One Dozen Steamed Little Neck Clams White Wine Butter Sauce $12.95

Teriyaki Marinated Beef Satays with Asian Soba Noodle Salad & Peanut Sauce $11.95

Grilled Scallop, Lobster & Shrimp Tossed with Fresh Lemon & Lime Juice & Thyme Served over Baby Lettuces $14.95

Chefs Ravioli of the Day  (Market Price $)

Thai Red Curry Chicken with Soba Noodles & Summer Vegetable Stir-Fry $16.95

Penne & Garlic Shrimp Sautéed Escarole, Prosciutto & White Beans with Scampi Basil Brodo $18.95

Linguine White Clam Sauce Garlic, Olive Oil, White Wine, Parsley & Romano cheese $18.95

Angel Hair Pomodoro Fresh Basil, Fresh Mozzarella & Pecorino Romano Cheese $15.95

Lobster Fra Diavolo Grilled Lobster Tail, Shrimp, & Clams in Spicy Pomodoro Sauce over Linguine $29.95

Rigatoni Sausage Grilled Red Peppers, Fresh Mozzarella, & Basil Tomato Cream Sauce $17.95

Seafood Rigatoni with Scallops, Lobster & Shrimp in Pink Basil Tomato Cream Sauce $28.95

Pan Seared Sushi Tuna with Asian Soba Noodle Salad, Summer Veggies, Soy & Wasabi $26.95

Grilled Salmon Filet with Parsley Buttered Fingerling Potatoes & Basil Citrus Glaze $23.95

Broiled Twin Lobster Tails with Scampi Butter, Summer Veggies & Garlic Mashed Potatoes $32.95

Crispy Skin Red Snapper with Wasabi Mayo, Asian Soba Noodles & Summer Veggies $26.95

Grilled 24 O.Z. Bone IN Prime Rib with Natural Pan Jus $32.95

12 oz. Filet Mignon Black Pepper Chianti Sauce $29.95

12oz. Filet Mignon (Rossini Style) Grilled Portobello Mushrooms & Hudson Valley Foie Gras $38.95

“Surf & Turf” 12 oz. Filet Paired with 4 oz. Lobster Tail & Roasted Garlic Butter Sauce $38.95

16 oz. New York Sirloin with Roasted Garlic Butter $29.95

16 oz New York Sirloin (Rossini style) Grilled Portobello Mushrooms & Hudson Valley Foie Gras $38.95

Baby New Zealand Rack of Lamb Pan Crusted with Oregano Bread Crumbs & Scampi Butter Sauce $29.95

Romano Crusted Chicken Cutlet with Tomato Basil Cream Sauce $19.95

Double Cut Boneless Pork Chop with Rosemary Honey Dijon Glaze $24.50

Chicken Saltimbocca Layered with Prosciutto, Basil, Pecorino Romano Cheese, Pomodoro Sauce & Fresh Mozzarella $23.95